Tuesday, 13 November 2012

African plain Game Hunting - We're different to the rest

When it comes to African Plains game hunting, it is easy for the costs to run away with you. That is why we have made our pricing different to others.
Our basic price covers you staying with us and hunting on our reserve. Thereafter what you decide to harvest during your stay is up to you. There is no pressure to take a big trophy, whatever you prefer is fine by us, we just want you to enjoy your time hunting in the African bush.
 
I'm often asked by hunting clients can they eat what they shoot. Of-course the answer is yes, thats absolutley part of any hunt. Our talented cooks will prepare the best cuts from your animal and serve them at dinner during your stay.
 We have a wide variety of animals available, all of which need to be taken off the reserve as part of our management policy to reduce over grazing and pressure on the browse line. Of-course this area is renowned for some huge Kudu bulls. For those who are looking for a nice Kudu bull, then look no further.
Written by Sporting Agent

Friday, 9 November 2012

"One of those days that one remembers for a life time".

"One of those days that one remembers for a life time".
That was how four guns from the Midlands described there day with us in Dorset. They joined a small syndicate on an informal 50 bird driven day. And, well, if their complements at the end of the day were anything to go by, I rekon they had value for money.
It turned out to be quite an memorable day for me as well. Not only did our host offer me the opportunity to take a vacant place in the line.
To which I should say I did not do the magnificently presented birds any credit.
And then, when I checked my phone at the close of play there was an urgent message for a client who suddenly had a gap in his schedule and wanted to know if I could set up an African Plains Game hunt. That wouldn't normally be an issue but he wants to go next week!
Frantic phone calls to Africa secured a five day management hunt for Kudu, Waterbuck and Impala. 
Although the hunting season is closed in South Africa, our reserve has an exemption certificate for management hunts and desperately need to thin out some of their herds to avoid over grazing, so all is well.
All I have to do now, is work out if I can get to Africa and back for next Saturdays Duck and Pheasant day! 
Written by Sporting Agent
www.ontracksportingagents.co.uk

Wednesday, 7 November 2012

Three more months...happy days

Beaters finished a drive. picture by Kat

Pheasant shoot days are back with us.
Three months of sporting days ahead. Fantastic.
Of-course we’ve had quite a few days already, but it’s the next three months that I look forward to most.
I am very lucky that my wife Kat (short for Karen) enjoys the country life as much as I do.
Whether she is covering me if I am away by feeding pheasants in August, dealing with enquiries, or joining me on a shoot day, socializing with old and new friends. Or (as happened last week), helping a rather worried keeper out by taking his landrover to the edge of a drive to stop pheasants bleeding out of one corner and then returning in time for elevenses and a very well earned sloe gin.
For us shooting is all about enjoying a day in the countryside with friends. And at the end of the day, we like to drop into the pub in our village on the way home. Dogs steaming away by the fire. A nice glass of red. And that great feeling of relaxing after a day outdoors.
Three more months……happy days!

Written by Sporting Agent
www.ontracksportingagent.com

Saturday, 20 October 2012

Ducks and fluffy towels



Do you have any duck days going for tomorrow?
It was a short and to the point enquiry from a broad Yorkshire accent.
To be honest I didn’t have anything available at that short notice, but I asked for a couple of hours to make a few calls.
The enquiry was for a team of four guys who were in Dorset on a mini break with their wives. They later told me how they’d negotiated a deal where by a beauty therapy session in their hotel spar would offset a days pheasant shooting. Keeping everyone happy.
However the days pheasant shooting that they had booked directly with a local shoot had been called off at the last minute (not sure why), and they were desperately trying to find some shooting.
But for me, the best part of the weekend agreement was that everyone had been booked to go for the beauty therapy as well as to go shooting.

Anyway back to my calls to find some duck shooting.

As luck would have it, a very good friend of mine offered an evenings duck flight on his estate, with the added spice of the possibility of some Canada Geese. I also recruited three pickers up and reported back.
We agreed on a one off fee for the whole party. And so, not twenty-four hours later, four guns with partners, sat in woodland hides around two ponds in the early evening, waiting for the evening duck flight to come over the treetops.
Thankfully the wind was blowing reasonably hard, which is normally a good sign. In windy weather the ducks tend to leave the nearby exposed estuary early and come inland.
Things stared a bit slow. As normal I had given instructions to let the first few mallard settle in, which appeared to be back firing, as the guns left eight or more ducks. Then as the light was fading and my anxiety level rose, the action started. Mallard and teal arrived at regular intervals over the next forty minutes.
At close we had sixteen duck in the bag and after picking up, everyone retired to the local pub for a warm by the fire and very welcome pint.
What great folks they are. We enjoyed a hearty meal and lots of laughs together, but of-course I couldn’t leave the subject of the day’s spar beauty session hanging. These were four big Yorkshire lads, who I couldn’t see walking around in a fluffy white towel being serenaded by soothing elevator music. But I was wrong.
As well as booking a 50-bird pheasant day with us in January, they’ll be staying in the same hotel and have booked a detox spar session. Who knows, I may even join them.

Written by Sporting Agent.

Friday, 19 October 2012

Dogs and friends


One of the big pleasures I have in life is working a dog on a pheasant shoot. I have to say that I enjoy picking up, just as much as standing on a peg. Indeed probably more. What could be better than a days shooting with a good dog?
As the years roll on, one tends to remember all the good times and try to forget the embarrassing moments when dog and man had an ‘off day’ and were defiantly not working in harmony. Of-course that’s where friends come in. Friends, who can remember every details of those days and remind you about them every now and again, especially in the pub after a shoot.
Whatever your background shooting people have a great way of light heartedly enjoying a day in the field together. I can’t think of a day’s sport that hasn’t included lots of laughs, mickey taking and comradely banter that comes from being in the field with like-minded people.
And if one has a dog or two to enjoy the day with, then even better.

Written by Sporting Agent

It’s a hard job, but someone has to do it.

September 2012 found me guiding a party of two hunters and their wives on a South African Safari.

The two couples had booked a mixed package of plains game hunting and big five game viewing over ten days that gave a nice mix to their tour. Something for everyone.
Plains game hunting on our in Mpumalaga, with a trophy Kudu at the top of the list for both guys, was to be followed by big five game viewing in the greater Kruger National Park.
As ever we like to keep things relaxed and easy going with our Safaris. Indeed the main reason for hunting on our reserve is to thin out the numbers of Antelope and prevent over grazing/browsing.  That would normally be managed by game capture, but in these mountains chasing animals with a helicopter into a boma, leads to animals breaking legs as they run and is just not a viable option. However hunting is.
The guys had asked to hunt together with one PH. A toss of a coin set the order of who would shoot first as they took turns in shooting.
At the end of day five we had a couple of nice Impala, two warthogs and a Kudu cow in the bag (which made for great eating). However, although we had glassed some of the monster Kudu bulls that this area is famed for, we hadn’t had an opportunity for a shot.
Day six put all that right and was one of those days that will stay with me for a long time. We were on the move before dawn and drove down through the reserve on a chilly morning. The sun was just creeping above the mountains, as we set off to stalk an area of around 2,000 acres where we had seen several Kudu bulls the day before.
We had only been on the move for ten minutes and were still shaking off the morning chill, when our tracker held up his hand and motioned for us to stop.
All eyes followed his to a huge set of spiral horns sticking up above some dense bush about 500 meters to our right. Quickly back tracking to better cover we made a plan to get one gun and tracker into shooting range.
As he went forward and out of sight, the rest of the party remained behind, waiting anxiously for some sign of what was happening.
I have to say that it is those waiting moments that I have fingers crossed hoping that all goes well and my client gets a shot.
There was no need to worry. A bang echoed around the mountains, soon followed by the sight of our tracker with a big grin on his face, beckoning us to join them.
A 56” Kudu lay within thirty meters of where it had been shot. There were smiles on faces and relief on mine.
With gun number one happily making his way back to the lodge with his prize, it was time for Kudu number two.
Normally after a shot I would move to a different part of the reserve to try our hand elsewhere, but Finius (our tracker) took me to one side.  He’d seen an even bigger Kudu bull up on the mountainside. It would be a hard stalk but he wanted to go for it. Both gun and wife were keen, so we grabbed some extra water bottles and set off.
A three-hour trek around the base of a mountain had us overlooking a valley where several Kudu bulls browsed below. Crawling the last 15meteres on our bellies, we came up to a small ledge and more importantly to within 150 meters of a 60” bull.
First shot knocked the Kudu flat, but he tried to stand up again, so a second dropped him on the spot.
What fantastic day. Two very nice Kudu bulls were on their way to the taxidermist and we were headed to a luxury lodge, in the Kruger Park for big five game viewing and relaxation. It’s a hard job, but someone has to do it.

Written by Sporting Agent.

Tuesday, 9 October 2012

A great end

Sika stalking - even in the rut it is not without its challenges. Last week we had two clients (Alan and Robert) from Surrey stalking with us in Dorset. They had booked two days and were both keen to take a representative stag home. Not to mention the little friendly rivalry going on between them.
After shooting tests were completed on the first morning (both nailed the bull at 100 yards......sorry meters), we split into two teams with each seeing plenty of sign, but neither getting a shot.
I had Alan with me and we did see a nice eight pointer that was frustratingly too far away to get a safe shot. By the time we had stalked around him into wind he'd slipped away (accompanied by the odd expletive from yours truly).
Later that day we did find a pricket that Alan took as a management hunt, which set us up nicely for day two.
As day two dawned we were on the ground early, enjoying a beautiful sunrise. The morning dew and a light mist were clearing away as the sun rose, so Alan and I decided to take five behind a gorse hedge and watch the morning unfold. Glassing across a large meadow in front of us, surrounded by woodland, we were ideally placed, or so I thought.
What's that they say about the best laid plans of mice and men?
As we were looking across the meadow to our front a ten pointer walked out from behind us on the right hand side. He was no more than 50 meters away. We were tucked down in a drainage line in good cover, dead still. Surely he would wind us, but he didn't. He jumped through the hedge and trotted out into the meadow.
Steadily walking away from us, there was no shot possible.
Just when it seemed as though he would never turn around, he slowly turned full broadside on to us. I ranged him at 140meters, we had a good back drop and Alan took a perfect heart shot.
By the time we had called in a quad bike and recovered the stag it was time for a celebratory full English breakfast and then a trip to the local taxidermist.
Later that day Robert got a six pointer as well, having put in a lot of miles walking himself, yet finally having success from a high seat.
It would be fair to say that we raised a glass or two back at their hotel that night. A great end to a great hunt.

Written by Sporting Agent





Week three in Dorset



Week three in Dorset and I’ve fallen into the old routine that will be familiar to all those who are looking after pheasant poults. Early morning finds me out with the birds, checking all is well from the previous night. Cleaning and topping up feeders and drinkers, checking the water is flowing and all the maintenance jobs that need to be done. I’ve started the birds ‘on the whistle’ while I feed. Not the tune I would use (after all I’m only standing in for Roy until he is up and about), but the few notes that Roy uses to familiarize the birds. They will soon register that the tune means food and come a running when they hear it, which will make life a lot easier as they grow bigger and wander further.

I’m not normal an early morning person, but I love these mornings in the woods. We’re far enough away from roads and traffic for there to be no man made sounds, save perhaps for the odd tractor starting up away off in the distance. We’ve been blessed with some sunny mornings; enough to take the nights chill out of the air. My favorite pastime is to sit on a straw bale in the pheasant pen, enjoy the sun on my face and watch the young poults scrabbling around my feet. Of-course it also gives me a chance to check the birds for any problems. None so far to worry about, Roy has done a good job in sizing his pens and ensuring there is the right cover for the birds to enjoy. I haven’t seen any sign of sickness; coughing or feather pecking that can occur if you don’t get it right. There are low rails for the birds to stand on and some small trees for them to hop up into as the fancy takes them. We did loose two poults earlier in the week to an owl, but I have used the old trick of placing a flashing amber beacon on the fence line (the type you used to see on road works), which seems to have done the trick and we haven’t lost any since. Fingers crossed that continues.
Kat usually joins me and we take some time after the checks to do the romantic walk in the woods. You would think we’d be old enough o know better but the setting makes our hearts young. Just the two of us and Ed (Roy’s Springer Spaniel that now follows me everywhere I go, Roy is seeing that as disloyalty, but he’s taking it well).  There is an old gas stove in the shoot store, where Roy stores sacks of pheasant food and all the other paraphernalia you need to keep the birds happy. Kat usually knocks up a bacon sandwich and puts the kettle on when we have finished our rounds. There is some thing magical about cooking and eating outdoors, even Ed gets a piece from my sandwich, another traitorous act which Roy would not see the funny side of, but we’re a team and why not, he works hard.
We normally have the rest of the day to ourselves and return to the wood around 7pm for the evening checks. If necessary we’ll replace the battery on the electric fencer and then test to see that 5,000 volts is running down the wire. As everyone who has touched a fencer wire will know it ‘kicks’. Not enough to kill anything or anyone but enough to deter a fox. I have known keepers who can grab a fence wire to test it, but I prefer to use a test meter and avoid my hair standing on end. Then it is back to Roy’s for dinner. Jennie is wonderful cook and most of the ingredients come from their garden and game from their freezer.  I may need to take up jogging to keep the weight down. Last night we enjoyed roast venison with veg from their garden, followed by homemade strawberry tart. It’s a hard life.
Written by Sporting Agent